Date: Tue Nov 11, 11:30 AM EST - Tue Nov 11, 12:45 PM EST
Category:
- Life Skills
Level:
- Cadettes
Celebrate Veterans Day with a Culinary Experience at Westchester Community College's Culinary Arts Café! Join us for a special dining event created exclusively for Girl Scouts of the Heart of the Hudson. Student Chefs and Managers from Westchester Community College, guided by experienced faculty, will design and deliver a unique, themed luncheon experience. As part of this enriching event, Girl Scouts will receive a brief introduction to fine dining, including table settings, etiquette, and decorum. Following the presentation, girls will enjoy a thoughtfully prepared three-course meal. A vegetarian option will be available. Please note that while no nuts are included in the menu, the facility is not nut-free. Food substitutions cannot be accommodated.
Each Girl Scout participant will receive a commemorative fun patch to mark the occasion. Space is limited so all spaces will be reserved for girls only. Girl Scout adult-to-girl ratios must be maintained however Troop Leaders and Caregivers may observe from the viewing gallery. In keeping with WCC Culinary Arts policy, tips are not accepted. However, donations to support WCC Culinary Scholarships are welcome and appreciated.
